Our responsible commitment
At ELSA Hôtel Paris, elegance is also expressed through the choices we make every day. Located in the heart of the 17th arrondissement, our hotel is committed to a responsible approach that combines comfort, hospitality and respect for the environment.
Because a quality stay can also be a more responsible one, we favour concrete actions to reduce our impact while preserving our guests’ experience.

The care we give our guests goes hand in hand with the care we give our environment. Every gesture counts when it comes to building more sustainable hospitality.

The ELSA Hôtel Paris team
Our commitments in numbers...
100%
of our electricity comes from renewable energy sources.
0
individual packaging for breakfast products served in bulk.
More than 70%
of our products come from French producers, artisans and companies, selected throughout the year.
What are we doing in practice?
Water saving
Water-saving equipment helps reduce our daily consumption while ensuring the comfort of our guests
Responsible energy
We prioritize the use of renewable energy and adopt practices aimed at limiting our energy consumption.
Waste sorting and reduction
Waste sorting is implemented throughout the establishment. We favor reusable containers and limit single-use products.
Responsible products
Our cleaning products and consumables are selected based on criteria of quality, sustainability, and environmental respect.
Local sourcing
We favor short supply chains and collaborate with French and Parisian partners for part of our breakfast offerings, beverages, and guest amenities.
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Local roots
Located between Les Ternes and the Arc de Triomphe, ELSA Hôtel Paris is part of a lively neighbourhood where local shops, artisans and independent businesses shape the character of the area.
By favouring these local players, we help keep the neighbourhood’s economy alive while reducing the impact of transport and supply.

CSR FAQ

Is ELSA Hôtel Paris an eco-friendly hotel?
Yes. Our establishment is committed to reducing its environmental impact through concrete, everyday actions.
What are your environmental initiatives?
We prioritize: electricity from renewable sources; water-efficient equipment; waste sorting; reducing individual packaging; eco-friendly cleaning products; and local French suppliers.
Do you work with local producers?
Yes. A large portion of the products offered at breakfast comes from French artisans and producers.
How do you reduce waste?
We prioritize bulk packaging and reusable containers while limiting single-use products.
Is the water filtered?
Yes. Rooms are equipped with a glass bottle of filtered water, and a water station is available in the common areas.

